Thursday, September 26th, 2024 6pm arrival. 6:30pm dinner Octagon Garden September Gin: 5 Course Dinner Menu: 1st course: scotch deviled egg made with South Dakota ground bison, duck egg, house made pickled sweet corn, maple pecan fried Brussel sprouts, prosciutto crisp 2nd course: juniper berry smoked gin, oyster with apple sorbet, apple cider mignonette, house made saltine cracker, smoked finishing ... Read More